Anatolian Reserve

The ritual of the East, roasted for the modern world. The Anatolian Reserve is the heart of Telve. Sourced from the mist-covered, high-altitude slopes of the Anatolian highlands, this medium-dark roast is a tribute to the patience of traditional preparation. We’ve meticulously profile-roasted these beans to draw out a sophisticated complexity: a heavy, velvet body underpinned by deep notes of bittersweet cacao, warming cardamom spice, and a whisper of wild forest honey.

Whether you are preparing a meditative afternoon cup or an invigorating morning pour, the Anatolian Reserve delivers a persistent, silky finish that is as refined as it is grounding.